Exciting Announcement for rum lovers in Massachusetts from the Boston Rum Social Club! 🎉 We’re thrilled to unveil an exclusive offering for our club: the *Ecuador 2018*, a collaboration masterpiece with Raising Glasses! (an independent importer of single cask rums and whiskeys.)
Crafted from molasses, distilled in a column still, and matured for 6 years in ex-bourbon barrels (2 years in Ecuador’s tropical climate and 4 in the UK), this rum is a genuine expression of craftsmanship, with absolutely 0 additives!
😋 Tasting notes: Imagine the warm embrace of South America in a glass, blending the delicate scents of pastries with a zest of citrus. It’s like savoring a crème brûlée, where the high ABV enhances the flavors without overwhelming, leading to a long, mesmerizing finish with hints of bitter burnt sugar. It’s a rum that beckons for another sip as soon as the glass is empty.
🔖 **Exclusive Preorder**: With only 60 bottles available, featuring a custom label designed by Pauline Martin, secure your bottle now at a special club price. Be the first to claim your piece of this exceptional batch!
🙏 A heartfelt thanks to Lorri and John from Raising glasses, Burlington Wine And Spirits for their partnership, and Olivier Raynaut thanks his wife Pauline Martin for her creative genius on the label. ❤️
👉 Preorder Now Order link at Burlington Wine & Liquor, Burlington, Massachusetts.
Don’t miss out on this unparalleled experience to add a unique bottle to your collection and enjoy the profound flavors of our newest pick!
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Distilled Sunshine 